Organic Ginger Beer
Traditionally brewed in the bottle and alive...
Our ginger beer is made to the same family recipe we started with over 30 years ago and is still bottled with a passion for the forgotten art of slow fermented drinks.
Your health is at the core of every decision we make, that's why we put 13 grams of Australian grown, certified organic ginger into each small bottle. We want to improve your nutritional intake, your level of energetic health and your immune system.
Made in small batches using local, cold pressed organic ginger juice, lemon juice, raw sugar, ginger beer yeast and 'Grander' energised water, you can taste the power of a real brewed ginger beer. We don't add anything else. No flavours, additives, colours or preservatives. It's vegan, gluten free, delicious and naturally fizzy!
See our Health & Nutrition page for more information about our ingredients and the fermentation process.
Why plastic bottles?
In order to maintain the goodness of the cold pressed, raw juices, we do not pasteurise or heat treat or use chemical preservatives. Instead we ferment the drinks to preserve them, but while the yeasts are busy converting sugars to bubbles the pressure can build up inside the bottle. We have to use our BPA free, Australian made, recyclable plastic bottles as they can give a little under pressure and will never burst or break. We consider it a small compromise in order to get you the raw, cold pressed exceptional quality of the ingredients.
100% Certified Organic Ingredients – Certified Organic Process – Gluten Free - Independent - Ethical - Australian Made – Australian Grown – Australian Owned